Project EATS (Art. Food. Life.)
Using what we have. Creating what we need.
"This Week's Harvest List" Is Closed Until Spring 2012.
WHAT'S GROWING THIS WINTER 2011-2012
Brighton Beach @KCC, November 30, 2011
CENTER STAGE
BEST
December 12th - December 18th
The first harvest of Romanesco ( ! ) could also be in the worst column because it hurt to harvest such a stunning plant.
WORST
The frosts are setting in this week. Last two harvest morning we observed ice forming on the leaves of all our unprotected crops. This is good for some crops like collards and kale whose leaves actually taste sweeter. We cover the root zone of these crops with straw and leaves to keep the ground protected from freezing. but radish has thinner leaves tend to wilt after a frost. We also noticed damage on the green savoy cabbage leaves where water pooled in the savoy wrinkles.
BEST
December 5th - December 11th
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2011 food grown by Project EATS was sold and served at the following locations:
Help Food Grow
YOUR $25 CONTRIBUTION will grow 40 lbs of food!
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DONATE HERE to make a Tax-Deductible Contribution.
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2012. 7 Project EATS Communities plus new and expanded farm sites growing food year-round.
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Next Week's Stories
LOOKING BACK: PART 1
A Review of Project EATS in 2011
Events
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© 2012 Created by Farmer Z & Pearl.
